No fishy taste whatsoever and remains flaky enough to slide off the bone.
Posted by Cowmixer
10 Comments
hunt_fish_love_420 on
Nice fish, we need to work on some techniques my brother.
Longjumping-Plum5159 on
Brookies are by far the best trout second to browns.
ConstipatedOrangutan on
We can’t keep them in my state, and while I’d love to taste them, I’m happy we are working to preserve my favorite fish.
If I was out west I’d eat them though as theyre invasive out there
ironic_username_7 on
God forbid a fishy taste when eating fish
Flying_Wilson17 on
They seem kinda small….
yeungkylito on
Brookies are my favorite trout for the pan
Mysterious-Carry6233 on
Next time just gut them, take out the blood line, and cut off the head. Then bake in the oven with some olive oil, garlic, and fresh lemon slices. The meat will just fall off the bones.
Ok-Duck-7838 on
Do brook really taste better than rainbow?
Ryan4mayor on
So jealous… never had trout before and refuse to by it packaged
Keanov_Revski on
Did you seriously (try to) fillet the smallest possible trout? You should just gut it and fry it whole.. what a waste.
10 Comments
Nice fish, we need to work on some techniques my brother.
Brookies are by far the best trout second to browns.
We can’t keep them in my state, and while I’d love to taste them, I’m happy we are working to preserve my favorite fish.
If I was out west I’d eat them though as theyre invasive out there
God forbid a fishy taste when eating fish
They seem kinda small….
Brookies are my favorite trout for the pan
Next time just gut them, take out the blood line, and cut off the head. Then bake in the oven with some olive oil, garlic, and fresh lemon slices. The meat will just fall off the bones.
Do brook really taste better than rainbow?
So jealous… never had trout before and refuse to by it packaged
Did you seriously (try to) fillet the smallest possible trout? You should just gut it and fry it whole.. what a waste.